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Model Number: C20012
Brand Name: mizhihuang
Key Specifications/Special Features:
Food additives type bread improverProduct description:Type: bakery additives, bread emulsifier, emulsifier for bakery1. Character:Make the bread softer.Good moisture retention capacity.
Suitable for all kinds of bread.
2. Dosage:0.2 - 1% of flour amount
3. Method of use:blend with flour
4. Shelf lifespan:18 months
5. Storage: keep in a cool and dry place. Avoid sunlight.
6. Package: 1kg/bag, 10 bags*carton
Suitable for all kinds of bread.
2. Dosage:0.2 - 1% of flour amount
3. Method of use:blend with flour
4. Shelf lifespan:18 months
5. Storage: keep in a cool and dry place. Avoid sunlight.
6. Package: 1kg/bag, 10 bags*carton
Shipping Information:
- FOB Port: China (Mainland)
- Lead Time: 5 - 7 days
- Dimensions per Unit: 49.7 × 27.2 × 16 Centimeters
- Weight per Unit: 11 Kilograms
- Units per Export Carton: 10
- Export Carton Dimensions L/W/H: 49.7 × 27.2 × 16 Centimeters
- Export Carton Weight: 11 Kilograms
Main Export Markets:
- Asia
- Australasia
- Central/South America
- Eastern Europe
- Mid East/Africa
- North America
- Western Europe